I do not know many chutney varieties except for the most common ones like coconut chutney or coriander chutney. This one is a new variety coconut ginger chutney. I learnt this one from my mom. It has a very special taste because of ginger. Check out this recipe.
This recipe is one more to the addition of variety of dosas. Check the recipe index to see the collection of dosas. Pusinikai dosa or Pumpkin dosa is very soft and has a lot of nutrition. I learned it from a cookery show long back and forgot about it. I make it regularly, so thought of posting it here.
I was on a vacation to my brother's place .. so I could not focus on posting anything.. I'm just back after a break !! Now posting one from my drafts :)
